Category:

Link Food, Farming and Health

Reflecting on Nourish’s Food for Health Symposium

Thursday, May 30, 2019

by Soni Craik Christie and Stephanie Crocker Have you heard the whisper: “What more is possible for our food system?” Our healthcare facilities are often the largest institutions in our communities — is it possible that through food, they can meet the needs of human and planetary health and well-being,...read more

Broader Public Sector Workshop on the Role of Local Food in Healthcare

Monday, January 21, 2019

On February 14, 2019, representatives from Ontario’s healthcare sector are invited to the Greenbelt Fund’s speaker panel and Vendor Food Fair on the Role of Local Food in Healthcare, taking place at the University of Toronto’s Chestnut Conference Centre from 9:30 a.m. – 3:30 p.m. Morning presentations will showcase research...read more

GHFFA Among 15 Recipients to Receive Funding for Local Food Projects

Thursday, March 29, 2018

The Golden Horseshoe Food and Farming Alliance, in partnership with the Toronto Region Conservation Authority, is among 15 recipients from across the province to receive funding for exciting local food projects. The more than $315,000 in new funding from the Government of Ontario and the Greenbelt Fund is aimed...read more